Mint growing wild just 83 feet from the Egg, provided leaves to flavour the potatoes I had for supper yesterday and today’s digestive tea. It has the distinct flavour of spearmint and I have dried a small amount for future use.
The Exbury Egg
Stephen Turner's Exbury Egg is addressing the meaning of place at a time of great environmental change. In the guise of The Beaulieu Beadle, he will work on, in and around the Egg for twelve months from July 15th 2013 – July 14th 2014.
The Exbury Egg 